Discussion about this post

User's avatar
Stephanie Anderson's avatar

I sometimes make my own croissants. To make them flakey, you roll and fold the dough repeatedly, incorporating a layer of butter every time. Each croissant has 19,683 layers of butter (that’s before you roll them up and shape them). Nobody believes me when I tell them this.

Christopher McCabe's avatar

Missed this blog at the time. Having just subscribed to your substack, the welcome email including a link to it. This problem is very close to my heart. So much so, that with colleagues in Canada we developed some visuals for communicating uncertainty in infectious disease models to decision makers. Sharing in case they are of use to you. https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0332522

1 more comment...

No posts

Ready for more?